The fruiting body of Antrodia cinnamomea
absorbs drops sublingually
Supercritical combined with ultrasonic extraction technology ultra-high concentration.
Green environmental protection process High absorption efficiency
Content and Specifications
Product Name: Antrodia cinnamomea fruiting body sublingual absorption drop tablet (granule)
Ingredients: Antrodia cinnamomea (basswood cultivation)
Excipients : Food grade polyethylene glycol
Serving Method: Generally, use 3-5 capsules each time, three times a day when needed, can be increased to 9-15 capsules, oral sublingual dissolution and absorption is better.
Contents: 2.5g±5% per bottle (about 90 capsules) 5 bottles per box
Storage method : This product is easy to melt when exposed to heat, please protect from light and heat storage.
Shelf life : 3 years
Expiry Date : Label outer box packaging Origin : Taiwan
Precautions : Infants, pregnant women, breastfeeding users, if you wish to consume this product, please consult a physician or medical professional.
Peculiarity
Supercritical combined with sonic extraction technology, ultra-high concentration green environmental protection process
High absorption efficiency
1. Source of raw materials: more than one year old Antrodia cinnamomea fruiting body
2. Essence ingredients: supercritical combined with ultrasonic extraction technology ultra-high concentration, after the whole wall of the cell is extracted, the extraction is more pure.
3. Special dosage form: made into a drop dosage form, through the sublingual administration of fast effect, side effects are small, easy to use, and saliva contact is quickly dissolved, through the oral mucosa and sublingual microvenous absorption after absorption, directly into the blood circulation system to function, not affected by eating and gastric acid, that is, before meals and after meals can be taken at any time.
4. Process technology: "solid dispersion drip ingot technology" combined with HPLC quantitative edible dose of active ingredient content, and dissolution test results, so that the active ingredients can be slowly released in the body, and the effective ingredients of Antrodia cinnamomea can be used more effectively.
Meet Antrodia cinnamomea
Antrodia cinnamomea
T.T Chang & W.N.Chou) is a polyporaceae, a genus of Antrodia, which is found to grow in the inner wall of the decaying heartwood of the trunk of the Antrodia tree, a tree species endemic to Taiwan, and is the only wild food and medicinal macrofungus in Taiwan in the world, which is more valuable and precious due to its slow growth and harsh growth conditions.
The effect of Antrodia cinnamomea on human health is diversified, the main reason is that Antrodia cinnamomea contains many unique bioactive ingredients, such as Antrodia cinnamomea alone is rich in more than 200 kinds of triterpenoids, the index ingredient is Zhankuic acid A, zhankuic acid B, zhankuic acid C, antcin c and antcin K and other five kinds of camphor acid, these triterpenoids are one of the most important chemical components of Antrodia camphora It is also the source of bitter ingredients in Antrodia cinnamomea extract. The number of Antrodia Cinnamomea is rare, and it is even more first-class in the ability to relieve alcohol and hangovers.
The appearance of Antrodia cinnamomea
Scientific name: Antrodia camphorata
Common names : Antrodia camphor mushroom, yin and yang mushroom, blood reishi
Species: Camphor fungus
Appearance analysis
Triterpenoids are one of the most important chemical components of Antrodia cinnamomea and the source of bitter ingredients in the extract of Antrodia cinnamomea. According to the current research results, the main functions help immunomodulatory effect, increase immunity, protect the liver, protect the cardiovascular system, balance blood pressure and other effects.
Triterpenoids can effectively inhibit the activity of Angiotensin Converting Enzyme (ACE) and stabilize blood pressure, and triterpenoids also have the function of preventing inflammation.
R&D of core technologies
Passed the inspection of international certification inspection unit
The product Antrodia cinnamomea raw material has passed the Taiwan TFDA review and is safe and secure
Through the supercritical COz fluid extraction equipment for health food research and development, the core development technology extracts and screens better quality and high-efficacy ingredients, so as to develop new plant drugs in the future, through the professional R&D team and at the same time master the efficacy of medicinal mushrooms and Chinese herbal medicines, gradually target the emerging biotechnology industry market such as health food research and development, new plant drug development, etc., as the cornerstone of the expansion of the global market layout.
Production process
Antrodia cinnamomea basswood cultivation fruiting body
Artificial recuperation process of Antrodia cinnamomea
The current basswood cultivation and restoration technology of Antrodia cinnamomea is to use camphora camphora as a culture medium, artificial inoculation - placed in a place with appropriate moisture and carbon dioxide concentration, through environmental control breeding, after a few months can be cultured to produce the fruiting body differentiated by mycelium. Using Cinnamomeum camphora as a medium, components that are very different from wild fruiting bodies, especially the unique triterpenoid components, can be obtained, and the growth rate is consistent throughout the seasons, and after harvesting part of Antrodia camphora, the new fruiting body can continue to grow on the surface of basswood.
Quality certification
The product has been tested, the index composition data is clear,
and there is no pesticide
Heavy metal residue is safe and worry-free,
so please eat with peace of mind
